GRILLED VEGGIE SANDWICH Posted in , on 25 May 2022, by Parijat Datta, 0 Comments Grilled eggplant, roasted red peppers, zucchini, and goat cheese. Topped with lettuce, tomato, and pesto aioli. Served on schiacciata Continue Reading...
FISH & CHIPS Posted in , on 20 January 2016, by Rob Pacinelli, 0 Comments 8oz. filet of haddock, dipped in a light beer batter and fried golden brown, served with creamy coleslaw, fries and tartar sauce Continue Reading...
ROASTED VEGGIE RAVIOLI Posted in , on 20 January 2016, by Rob Pacinelli, 0 Comments Stuffed with zucchini, peppers, spinach, cheese and mushrooms; served in a tomato basil sauce. Finished with goat cheese and pesto Continue Reading...
CHICKEN FETTUCCINI Posted in , on 20 January 2016, by Rob Pacinelli, 0 Comments Grilled chicken and mixed mushrooms tossed in a chardonnay cream sauce Continue Reading...
SEAFOOD LINGUINE Posted in , on 20 January 2016, by Rob Pacinelli, 0 Comments Jumbo scallops and shrimp in a roasted garlic rosé sauce Continue Reading...
SMOKED BBQ RIBS Posted in , on 20 January 2016, by Rob Pacinelli, 0 Comments A full rack of back ribs, dry rubbed, hickory smoked in house, grilled and basted with a bold barbecue sauce, served with fries and creamy coleslaw Continue Reading...